Carter S. • 1月 14, 2013A true temple for those who live coffee! From the friendly owner and staff to the perfectly balanced coffee- The Beaner delivers! Check the Chalk board for today's roasts- and consider a hand-drip!
Lehcar • 5月 7, 2016I enjoyed the overall design of the space and the different concept for each floor. The coffee was good too. Perfect place to study/work or have meetings!
Samuel R. • 8月 10, 2017The interior and space here is fantastic. Brunch was awesome and the coffee was great too.
Darok S. • 7月 21, 2018You should go there if you would like to get european traditional espresso, which made the bean roasted by the splendid italian and dutch machines. Faema, for example, is the original machine. Not new
Samuel R. • 9月 4, 2017Great selection of baked goods and fantastic coffee. They have locations near Gongdeok station and in Arario Museum.
H K. • 10月 11, 2018I was amazed by the cheese toast it’s delicious, the coffee was a delight, not to mention the musical atmosphere of jazz, keep up the good work
Sujin Y. • 1月 20, 2017Sour bean they use, I liked :) pretty fancy and trendy place and they also have roasting room downstairs.
Pieter L. • 3月 14, 2018Lovely third wave style cafe in the Konkuk University area. Coffee is great and owners super friendly. It’s not really fit for working, more chill and chat or read a book (who even does tho?). 8/10
Philip 김복숭 P. • 2月 28, 2018A Starbucks actually different from the rest, with a small spiral staircase and a make-believe bar, tended to.
Jessica I. • 6月 10, 2018I love MK, the owner, and her passion for coffee. This is the cutest shop. Get there early on the weekends for a seat and watch the crowds go by.
BOBO B. • 10月 2, 2014一階が焙煎工場になっており、入店すると強い珈琲の香りに圧倒される。二階が喫茶店だが、広い店内にゆったりとしたレイアウト、のんびり出来る。場所はやや不便で車で行くが駐車場は狭い。
Ross A. • 4月 20, 2017Impressively expansive coffee mansion with dark and comfy décor. The single origin cold brew on tap is rich and velvety with nearly zero bitterness, quite fantastic.
お探しのスポットが見つかりませんか?新しいスポットを Foursquare に追加してください。